Yakitori Takagi is a homage to one of the six most influential clans of Roppongi in the Edo period, Takagi. This legacy, now flourishing in Hong Kong, emphasises our unwavering adherence to tradition. We strive to curate an immersive dining experience, encapsulating the essence of Japanese Izakaya traditions. Our dedication to authenticity and freshness manifests in our careful selection of ingredients. Sourced predominantly from Japan and supplemented with the finest local produce, we craft dishes that interweave the cultural narratives of Japan and Hong Kong.